Salted Smoked Split Herring (Gutted) Grades vary depending in season. Available in: 81 to 120 Fish per 18 pounds (8.18 kg) Box 61 to 80 Fish per box Less than 61 fish per box	Salted Smoke Choice Herring Grades vary depending the season: Available in: 80 to 120 Fish per 18 pounds (8.18 kg) Box 61 to 80 Fish per box Less than 61 fish per box
Smoked Herring Fillet Available in: 10 pounds net, packed in wooden or waxed carton boxes.

PACKAGING AND SHIPPING

Our traditional method of packaging smoked herring is in an 18 pounds wooden box, approved by the Canadian Food Inspection Spec with our Cap-Pelé Herring Export Inc.\ Les Exportations de Hareng Cap-Pelé Inc. logo. Our packaging will facilitate handling and storage with minimum space damage or spoilage of product.

Fillet is packed in wooden boxes or waxed carton boxes.

LOADING

Products can be shipped in dry or reefer containers. Depending on the season, reefer containers are used for certain products.

40 Feet REEFER containers of loads 2816 wooden boxes

20 Feet Reefer LOAD 1320 wooden boxes

STORAGE

Without being refrigerated, smoked herring can be safely stored for extended periods of time, with shelf life of up to 10 months.

AVAILABITLY

Our products are available year round

SHIPPING

We are able to ship to any countries around the globe.